ICT Update 84 English - Open data benefits for agriculture and nutrition
In September 2016, the first Global Open Data for Agriculture and Nutrition (GODAN) summit took place in New York. And in February 2017, the third international workshop on impacts with open data in agriculture and nutrition was held in The Hague, the Netherlands. Both events showed progress made to provide better access to accurate, timely information for policy-makers, farmers and private sector to shape a more sustainable agriculture future.
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Why focus on data? Why GODAN?
Actions to turn the power of open data into real impact
Kenya opens up agricultural data
The impact of open data on smallholder farmers
Boosting data innovations and entrepreneurship
Translating complex data into accessible articles
Research facilitating open data
Responsible data revolution
Gender and open data: Is there an app for that?
Gender data for gender equality
Storytelling through data visualisations
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