11Post-harvest & processing
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20 years of collaboration / 20 ans de collaboration / 20 anos de colaboração
TopCelebrating 20 years of collaboration between CTA and Agromisa, this CD holds 48 complete Agrodok ...
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Bee products
TopWritten as a companion to Beekeeping in the tropics (Agrodok 32), this booklet stresses the ...
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Beef
TopThis book complements Dairying (CTA no. 526) and addresses the needs of both traditional cattle ...
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Beekeeping
TopThrough its clear explanatory text and admirable illustration this book skilfully lays out the elements ...
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Chickpeas
TopAn invaluable guide to anyone involved in chickpea cultivation, this booklet examines the characteritics and ...
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Coconut
TopThe author covers the main types of coconut palm, their origin, distribution and characteristics. Production ...
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Coffee growing
TopWith its extensive coverage of practical growing techniques, this booklet describes the botany of the ...
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Conservation agriculture: A manual for farmers and extension workers in Africa
TopBased on the concept of integrating agricultural production practices with resource conservation measures, conservation agriculture ...
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Cryopreservation of Musa germplasm
TopBananas and plantains (Musa species) are important food staples in the tropics and subtropics. This ...
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Cultivation of tomato
TopOne of the most widely cultivated crops in the world, tomato is a good source ...




















